Showing posts with label staycation food. Show all posts
Showing posts with label staycation food. Show all posts

Tuesday, May 19, 2009

Staycation tip: Treat yourself

Your reason for a staycation is probably budget-related, but it still needs to be a vacation. You don’t have to be frivolous, but don’t skimp, either. You’ll still save money.

That’s why you should eat at restaurants as much as possible during your staycation. Your budget might determine how frequently you do this, but fixing a meal, cleaning up the table and doing the dishes is a big part of the daily grind. Of course, if you enjoy cooking, a staycation is a great time to indulge in it. Try new recipes, try new styles of food, and if you’re pretty good at it, try to make it to my house during your staycation. Anyone who wants to cook is always welcome.

As for eating out, it doesn’t have to be fine dining. It can be hitting a sandwich shop for lunch and an inexpensive casual restaurant for dinner. Any place where you can relax for a few minutes and leave the dirty dishes when you’re finished.

Treating yourself also means staying away from diet foods. In fact, don’t even think about a diet during your staycation. After all, eating without guilt is part of the fun of a vacation. Imagine going on a cruise where you’re surrounded by fine dining, 24-hour bistros, and those midnight buffets so elaborate that cruisers take photographs of the spread before eating. The food is one of the highlights on a cruise. If you stayed true to your diet, it would be more like torture than fun.

*** "The Great American Staycation: How to Make a Vacation at Home Fun for the Whole Family (and Your Wallet!)" is now available. You can find it in stores or online.

Tuesday, April 28, 2009

Staycation tip: Let’s talk About food

Talking about food is easy for me. Unless the talk is about how I shouldn’t be eating as much of it.

Anyway, food is a staple of the vacation experience. No matter how far away you go, or how close to home you stay, it should be a highlight. It was for Melissa in Massachusetts, who I interviewed for the book. She said the favorite part of her staycation was discovering that local food that was as good as anything she’s had on vacation. She didn’t have to “make a monster carbon footprint and break the bank” to experience great food and service.

You undoubtedly have your favorite local restaurant. It’s the place where you have a favorite spot to sit and don’t need to see the menu before ordering. That restaurant has a place in your staycation, but to create the vacation environment, why not try something new?

Consider another staycationer's tip to a successful staycation:

“It’s about pushing yourself to do something you wouldn’t normally do,” she said. “Force yourself out of your comfort zone.”

Here’s your chance to break your staycation out of the ordinary. Spend a week sampling international foods. Visit a Thai restaurant one night, a Mexican one the next, and finish with Italian, French, or German food. You can get recommendations on all types of food from sites such as www.roadfood.com and www.chowhound.com, which have user reviews of restaurants across the country.

If you like to cook or bake, try experimenting with something new. If it doesn’t work out, you can just laugh it off and head to a restaurant.

*** "The Great American Staycation: How to Make a Vacation at Home Fun for the Whole Family (and Your Wallet!)" is now available. You can find it in stores or online.